BOLD EARTH UWU - Subscription
- Description
Provenance
From Uwu Village in Manggarai, Flores, Indonesia — this Fine Robusta redefines the perception of Robusta coffee. Cultivated in the high-altitude volcanic soils of Manggarai Regency at 1,400 meters above sea level, it produces a notably clean cup with low acidity. The Natural processing method enhances the deep, savory richness of dark chocolate and roasted nuts. This is coffee for the bold — unapologetically strong, undeniably grounded, and pure intensity without the harshness typical of lower-altitude Robusta from elsewhere in Indonesia.
Tasting Notes
Dark Chocolate, Nutty & Bold
Particulars
| Elevation | 1,400 m |
| Variety | Fine Robusta Mix |
| Process Type | Natural |
| Producer | Uwu Village Farmers |
☕ Subscription Benefits
Save 15% on every delivery · Freshly roasted & shipped monthly · Pause or cancel anytime
Grind Size Guide
Select the grind that matches your brewing method.
|
Whole Bean Grind at home → max freshness Unground beans retain aroma longest. Grind just before brewing for peak flavor. |
Coarse French Press · Cold Brew Large, chunky particles. Slow extraction, low bitterness. Best for long steep methods. |
|
Medium V60 · Pour Over · Drip Sand-like texture. Balanced extraction, clean cup. The most versatile grind size. |
Fine Espresso · Moka Pot Dense, powdery texture. Fast, high-pressure extraction. Produces a rich, concentrated shot. |
Brew Guide
Optimised for the character of this coffee.
| Recommended Method | Espresso · Moka Pot |
| Ratio | 1:2 Espresso · 1:7 Moka Pot |
| Water Temperature | 93–95°C |
| Recommended Grind | Fine |
| Extraction Time (Espresso) | 25–30 sec |
| Brew Time (Moka Pot) | 4–5 min on low heat |
Fine Robusta from Manggarai thrives under pressure. High-altitude cultivation at 1,400m gives this Robusta an unusually clean profile — espresso extraction at 93–95°C draws out the full dark chocolate depth and nutty richness, producing a thick crema and intense body that holds up beautifully in milk-based drinks.
Shipping info
Shipping Rates & Options
Standard Shipping: Delivered within 3-7 business days. Rates vary based on your location and order size.
Expedited Shipping: Need your coffee sooner? Choose expedited shipping at checkout for delivery within 2-3 business days.
Next-Day Shipping: For those coffee emergencies, we offer next-day delivery to select locations. Orders must be placed by 12 PM (noon) local time for next-day delivery.
Tracking Your Order
Orders are processed and shipped within 1-2 business days after payment is received. You’ll receive a confirmation email with tracking information as soon as your order is on its way.
Once your order has shipped, you’ll receive a confirmation email with a tracking number. You can use this number to check the status of your delivery at any time.
Need Help?
If you have any questions or concerns about your order, our customer service team is here to help. Reach out to us here and we’ll be happy to assist you.
FAQ
How to brew
For the best experience, we recommend brewing with a [specific method, if applicable, e.g., pour-over, French press, etc.]. Use [recommended amount] of coffee per [amount of water] for a perfect cup every time. Experiment with grind size and brew time to find your sweet spot.
How should I store my coffee to keep it fresh?
To keep your coffee as fresh as possible, store it in an airtight container in a cool, dark place. Avoid exposure to light, heat, and moisture. We recommend using the coffee within two weeks of opening for the best flavor.
Is it available in whole bean or pre-ground?
We offer it in both whole bean and pre-ground options. Whole beans are ideal for those who prefer to grind their coffee fresh before brewing, while our pre-ground option is convenient for quick, easy brewing.
What’s the best grind size?
The best grind size depends on your brewing method. For a French press, use a coarse grind. For pour-over or drip coffee, a medium grind is ideal. If you’re making espresso, go for a fine grind. Adjust the grind size to suit your personal taste and brewing preferences.
Why our coffee stands out
Ethically Sourced, Sustainably Grown
We’re passionate about where our coffee comes from. That’s why we partner directly with farmers who share our commitment to ethical practices and sustainable farming. Every bean is carefully selected to ensure that you’re enjoying the highest quality coffee that’s good for you and good for the planet.
Small-Batch Roasting for Peak Freshness
Quality over quantity—that’s our mantra. Each batch of our coffee is roasted in small quantities to guarantee peak freshness and flavor. This hands-on approach allows us to maintain the highest standards and deliver a coffee experience that’s second to none.
Commitment to Community
We believe in the power of community, both locally and globally. That’s why we support initiatives that give back to coffee-growing regions and invest in our local communities. With us, your purchase has a positive impact, far beyond your morning cup.
Why You’ll Love It
- Ethically Sourced: We’re committed to supporting farmers who grow our beans with care and respect for the land.
- Small-Batch Roasted: Each batch is roasted to order, ensuring that your coffee arrives fresh and full of flavor.
- Versatile Brew: Perfect for your favorite brewing methods—whether it’s pour-over, French press, or espresso.